tin-cakes

A palm-size treat cooked in a shallow tin. Despite their name, tin-cakes are often more savory¹More expensive tin-cakes tend to have a small amount of meat in the center. than sweet. The sweetened cakes are baked much the same, but garnished with a dusting of sugar.²Commonly, nuts are also included.

• 1
  More expensive tin-cakes tend to have a small amount of meat in the center.
• 2
  Commonly, nuts are also included.